Uncompromising Quality, Safety & Institutional Compliance
“From Farm to Plate, Make Food Safe” — Adhering to the world’s most rigorous food hygiene, microbiological testing, and export phytosanitary regulations across 35+ terminal freight corridors.
Tier-1 Institutional Accreditations
Every shipment is backed by verified third-party audits, internationally accredited testing laboratories, and complete legal compliance documentation.
ISO 22000:2018 FSMS
Certified Food Safety Management System enforcing audited operational controls, HACCP hazard integration, and uninterrupted end-to-end traceability from grower farm cluster to international destination invoice.
HACCP Certified Compliance
Comprehensive biological, chemical, and physical hazard mitigation matrix deployed across processing lines, packaging cleanrooms, automated conveyor washes, and air-pallet cold chain transitions.
GMP Packhouse Auditing
Sanitized stainless steel packhouse tables, medical-grade HEPA positive-pressure air filtration, stringent triple-stage personnel air showers, and daily laboratory water purity testing.
Global G.A.P. & Farm Audits
Direct binding contracts with certified smallholder farmer clusters in Nuwara Eliya, Badulla, and Gampaha. Real-time pesticide residue tracking, soil nutrient profiling, and ethical worker welfare compliance.
NPQS Quarantine Clearance
Dedicated on-site inspection bays supervised directly by the National Plant Quarantine Service (NPQS) Sri Lanka. Instant issuance of phytosanitary certificates matching EU, GCC, Japan, and USA import mandates.
Sri Lanka Export Development Board
Official registration under statutory exporter code EDB/AGR/9421. Full consular verification backing, preferential chamber of commerce tariffs (GSP+, UK DCTS, SAFTA), and bonded export clearing privileges.
The Fresh World Quality Assurance Chain
From the instant harvest baskets leave highland hillside terraces to the sealing of cold-chain reefer cargo, each individual lot passes five non-negotiable verification gates.
Harvest & Brix Analysis
Testing digital sugar refractometry (Brix), internal flesh pressure firmness testing, and internal core moisture verification on arrival.
Ozonated Sanitization
Multi-stage cleaning using certified food-grade ozonated water misting. Eliminates micro-pathogens without chemical detergents or residue.
Optical Sizing Calibration
High-speed multi-spectrum optical sorters screen surface blemishes, fruit diameter, and gram-exact electronic weight grading.
Phytosanitary Signoff
Physical specimen cutting and microbiological plate culturing by government plant quarantine inspectors prior to air cargo pallet build-up.
Active Cold Loggers
Insertion of calibrated USB / BLE continuous temperature loggers inside cartons. Monitored for +2°C chilled and -18°C frozen stability.
Export Commodity Quality Benchmarks
Standardized metrics required for airline catering and premium retail acceptance.
| Produce Category | Brix / Sugar Spec | Storage / Transit Temp | Relative Humidity (RH) | Max Defect Tolerance | Cert Clearance |
|---|---|---|---|---|---|
| Highland French Beans & Leeks | Standard Freshness (N/A) | +4.0°C to +6.0°C | 95% ± 2% | < 0.5% (Class Extra) | GlobalG.A.P. |
| Ceylon Red & Golden Papaya | Min 11.5° Brix | +10.0°C to +12.0°C | 85% ± 3% | < 1.0% Surface Mark | ISO 22000 |
| Alba True Ceylon Cinnamon Quills | Moisture < 12.0% | Ambient (+20°C dry) | < 65% RH | Zero Foxing / Zero Mold | Pure Alba Spec |
| King Coconut Fresh Water Nuts | Min 6.8° Brix | +12.0°C to +14.0°C | 80% ± 5% | Intact Husk Shave | HACCP / GMP |
Document Download Center
Immediate access to official audit certificates and compliance summaries for procurement vetting and institutional tender dossiers.
ISO 22000:2018 Registration
Full official certificate of audit registration by SGS Switzerland for packhouse operations.
HACCP System Compliance
Detailed hazard critical control points (CCP) log and microbiological threshold schedules.
GMP Packhouse Audit Summary
Cleanroom facility validation, potable water test results, and HEPA particulate counts.
Custom Lot Dossier
Request batch-specific Certificate of Origin, Phytosanitary health permit, or test analysis.
“Our promise to every international supermarket chain, airline caterer, and food service buyer is absolute: zero compromise on phytosanitary integrity. If a consignment does not exceed global standards at our packhouse, it does not leave the tarmac.”
Planning an Agricultural Cargo Tender?
Our compliance desk provides pre-shipment sampling reports, MRL pesticide sheets, and flight booking timelines within 4 business hours.